To me summer time means grill time, rain or shine! But lately, the traditional burger and bun got super boring. So I decided to mix it up and the gamble paid off. Want a delicious, healthy alternative to a regular burger and bun? May I present you with a grilled stuffed tomato burger! Toss your bun to…
Meat
Keftedes (Greek Meatballs)
Take an ordinary meatball, pack it full of Greek flavor, and you have fresh, delicious, slightly sweet yet savory Keftedes; a Greek version of meatballs. Serve with some creamy tzatziki sauce and pita breads or as a main course with some basmati rice & a Greek salad. Want to do fewer dishes afterward? Forego the…
Pizzaiola Sauce with Grilled Steak
Pizzaiola sauce is a tomato sauce and it’s my new favorite. Pizzaiola tastes great paired with chicken, steak; It’s even delicious served without meat! Eat the sauce with a loaf of bread or simply ladle it on top of rice or pasta. The peppers give the tomato sauce a sweet, tanginess that will make you…
Grilled Tenderloin with Sauce Robert
Sauce Robert is a brown mustard sauce derived from the Classic French Espagnole sauce, one of the mother sauces in French cuisine. It’s a very rich, slightly tangy, and flavorful sauce that goes great with a delicate grilled tenderloin. Grab a glass of wine, get your stirring arm ready, and be patient; it takes awhile for the…
