Next time you’re in NYC and need a sandwich to go before a long train ride home, consider stopping by acclaimed chef, Sarah Jenkins’ Porchetta.

THE PORCHETTA IS A WELL SEASONED PORK SANDWICH, MADE AT PORCHETTA IN NYC

Only in NYC do you find a sandwich shop dedicated to one type of sandwich, a pork sandwich so tasty, no condiments required!. Marinated in spices such as rosemary and white wine, the Porchetta is a highly seasoned roast pork common in Italy as street food or festival food sold out of a truck as a sandwich. Porchetta did offer a few other sandwiches such as the Lebonese Chicken Sandwich, but the guy behind the counter informed me that the Lebonese Chicken “doesn’t travel well”.

Porchetta, a place for mean pork sandwiches right in NYC

The classic Porchetta sandwich at Porchetta was amazingly delicious, so flavorful and aromatic. My only disappointment was the size. I think I ate this sandwich in about five bites, albeit mammoth bites!

A pix of my Porchetta; Pork marinated with sage, thyme, rosemary, garlic, fennel, and wine makes the porchetta sandwich, good