So I went to my Greek brother-in-laws birthday party last week and Heather, my sister-in law, made some chocolate cupcakes from scratch. She puts them on a glass dish, and tells us all to dig in, to which I obliged. Heather’s cupcakes are moist, delicious, sweet, and chocolaty. They are retro-cupcakes. They remind…
Reviews
TGIF Monday: DOLLAR, DOLLAR Oysters
18 Oysters at Legal Seafood. Dollar Oysters on Monday. Just another Manic Monday, I wish it were Sunday … You know how the song goes.. Aren’t Monday’s just crazy stressful after a weekend of chill-axing?…
Follow the Yellow Brick Road ….. to Bouchon Bakery!
The last week of August, we stopped for breakfast at acclaimed chef Thomas Keller’s Bouchon Bakery. Bouchon bakery is a little bit of Paris right in the heart of Napa Valley California. I had a feeling Bouchon was going to be good but this good, come on!! I sunk my teeth into a pork belly…
Table for Two at Rendezvous
Nehru (saffron, gin, lemon, cardamom) and The Mint & Cucumber One of my new favorite restaurants is in Central Square, right next to the Middle East, and it’s called Rendezvous. Two criteria make a restaurant a favorite; one is quality of food (freshness of ingredients and execution of those ingredients to make a tasty dish);…
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