It’s not spring, but still had to make this Pasta Primavera. Take some fresh veggies, caramelize them in the oven, then toss with pasta and grated cheese. Print Pasta Primavera Author: Giada De Laurentiis Recipe type: Pasta Cuisine: Italian It’s not spring, but still had to make this Pasta Primavera. Take some fresh veggies, caramelize them in…
Italian Classics: Homemade Marinara Sauce
As much as I love a good meat sauce to go with pasta, sometimes you have to take a break and go with a marinara sauce. Most marinara sauces I eat, especially the jar sauces, are too sweet and filled with preservatives. But if you make marinara from scratch, and it’s not too hard to…
