Making homemade dumplings at Saltbox Farm, from the rolling of the dough, to the chopping of fresh ingredients for the filling, to steaming hand pressed dumplings in the Chinese bamboo steamer, was a culinary adventure to old world China! Dumplings weren’t easy to make, at least for me they weren’t! To fold the skin properly…
A Day in the Bite
Latin food, Greek food, Italian food. Healthy, beautiful food, and recipes
